Our client requires applications from qualified and interested candidates to fill the vacant position of Cook:


Specifications/Qualifications

• Savvy cooking skills combined with ability to operate modern kitchen equipments;
• Demonstrate ability to read and write simple correspondence, and follow oral and written instructions;
• Follow safety and security regulations;
• Minimum of Senior Secondary School Certificate
• Minimum of two (2) years experience in similar position or related field;
• A Certificate in Catering will be an added advantage.

Interested applicants should forward application letters and Resumes as MS Word attachments to [email protected] on or before close of business on Friday June 18, 2010.