Vacancy At Intercontinental Hotels Group (IHG)

Job Position: Assistant Food & Beverage Manager-Intercontinental Lagos
Job Number: LAG000278
Job Responsibilities

• Supervise the day-to-day operation of the Food & Beverage Department.
• Establish and maintain effective employee relations.
• Conduct, under the guidance of the Food & Beverage Director, such functions as hiring specific levels of employees, employee orientation, on-the-job performance appraisal, coaching and suspension if necessary to ensure appropriate staffing and productivity.
• Develop formal training plans and conducts on-the-job training sessions for Food & Beverage Department employees. Conduct F&B daily briefs in the absence of Food & Beverage Director and attends weekly Department heads’ and Food & Beverage monthly meetings. Assume the responsibilities of the Food & Beverage Director in his/her absence.
• Perform other duties and projects as may be assigned. Comply with hotel rules and regulations.

Mode Of Application
Interested candidate should send his or here application/CV to IMEA_Africa-Nigeria-Lagos-Lagos Or or before Mar 30, 2016