Urgent Recruitment for a "COOK"

COOK
JOB FUNCTION
• Undertake menu planning for the Chief Executive home.
• Preparation, cooking and serving of meals to Chief Executive family and guests, in accordance with specified menus.
• Determine quantities to be cooked and size of portions to be served, taking into account diets to meet medical, ethnic and personal needs.
• Check quantity and quality of stock received and notify Chief Executive of deficiencies for restock.
• Oversee washing and cleaning of floors, crockery, utensils, work surfaces and other kitchens equipment to ensure that the necessary hygiene and health and safety standards are maintained in the kitchen and dining room as appropriate.
• Ensure that the appropriate clothing, including head wear, is worn at all times in accordance with the Trust’s guidelines.
• Act as Supervisor to the other Domestic Staff.

REQUIREMENTS
Qualifications
Basic Food Hygiene Certificate will be an advantage (but not compulsory)
Experience
Previous experience working in a kitchen providing meals for large numbers (Min of 5 year experience in a residential)
General Aptitude
A liking for people and the ability to relate to them
Ability to prepare and serve well presented and attractive meals to individual requirements
Motivation
A positive attitude and commitment to providing nutritious meals and offer a range of choices including to those with specific dietary requirements
APPLY
Apply using the vacancy applied for as the subject of the mail and send RESUME (only) to [email protected] or send NAME, POSITION APPLIED FOR, YEARS OF EXPERIENCE, to 08151591186 (i.e. Chika, Cook, 10years,081xxxxxxxx)
eg. if applying for the above position via mail, make the subject of the mail: "cook".
Vacancy closes 6 weeks from this advert.