Our Client, a Fast Food Industry located at Ibadan seeks the services of a Kitchen Supervisor with the following:
Qualification: HND/BSc/ OND in Food Science Technology or related courses
Experience: At least 3 years experience in food industry
Preferred Gender: Male /Female
Age: Maximum of 40 years
Skills :
• Basic catering and culinary skills.
• Eyes for details.
• Good verbal/written communication skill
• Effective supervisory skill
• Effective Team management skill
Knowledge:
• Applicant must be IT friendly
• Applicant must understand the required and relevant tools for the job
• Applicant must have good dress sense and posses excellent hygiene and grooming habit
• Must be amiable and have a pleasant disposition.
• Must be passionate and ready to work with no supervision
Required to:
• Supervise kitchen operations
• Develop product lines
• Maintain quality and consistency in deliverables.
Preferred location: Applicant must live or have accommodation in Ibadan
Applicants should send their CV to [email protected] on or before Friday 22nd October 2010.